Posts Tagged ‘gardening is a lot of work’

Japanese Beetles: A List For Destruction

Japanese beetles in the process of decimating my soybeans. They must be stopped.

For the last couple weeks, Japanese beetles have been making their seasonal appearance, and now they have crashed our party in vast numbers. Boldly strutting into our gardens like they own the place, rudely eating what is not meant for them, and offensively humping on every available surface. It’s like an 80′s coke party except these assholes are stone-cold sober.

The Japanese beetles are an invasive species, and are very capable of destroying many different types of plants. In my gardens they are particular to my grape vine and my soybeans. The beetles start out as grubs that hatch from eggs below the soil surface.

There are a number of things you can do to limit the populations. I am personally against the use of insecticides for the adult beetles that can also harm other insects (not to mention my food), so taking that into account, here is my list, in order of my most preferred, to least preferred:

List for Japanese Beetle Destruction

1. A bucket of soapy water, and knock the beetles in.

My bucket o’ death.

I hate to get all high-tech on you, but the beetles are generally slow to take flight, and in a typical home garden a daily (or every-few-days if you’re like me) walk through will be enough to avoid catastrophe. I keep my bucket of water perpetually on the porch so that I can just grab it quickly when I’m walking by. This was my sole approach last year and was happy with the results. This year I’ve noticed some of the beetles are more willing and able to fly away. Has anyone else noticed this?

2. Parasitic Nematodes.

There are species of nematodes that feed on the grubs. Locally, I’ve known Bachman’s to have nematodes in stock, and suppliers on Amazon.com have nematodes, as well. You apply the nematodes to the soil at night, and then keep the soil moist to keep them alive. Keep in mind you’ll just be reducing the grubs in your yard, and some beetles can (and will) fly in from elsewhere.

3. Plant geraniums!

Geranium flowers can be deadly to the Japanese beetle. A particular amino acid in a geranium flower that causes paralysis of the Japanese beetle is identified in this study, and you can watch the paralysis here. This blogger has had success controlling Japanese beetles with geraniums.

4. Pheromone traps.

Pheromone traps use scents to attract Japanese beetles from surrounding areas, at which point you drown them as in #1, or kill them some other way. There is much disagreement about this approach, because it does seem that the trap attracts more beetles to your area without being able to trap all of them. However, I am of the opinion that I’d rather attract them from a neighbor who chooses not to control their populations and just control the population myself. This is an example pheromone trap on Amazon.com: Japanese Beetle Trap.

5. Milky Spore Disease.

This is a bacteria that you can introduce to the soil that does not affect beneficial insects, but causes disease in the Japanese beetle grubs. I just saw some at my Ace Hardware store. The U of M Extension and at least one entomologist at Ohio State says that recent trials show milky spore has not been particularly effective.

Work it, Girl! (Uh, Unless the Soil is Wet)

Yesterday I was telling my friend, Phenom, how the rain has been killing me, because the soil has been wet for over a week, and will likely continue to be wet for at least the next week, so I can’t get in and prepared the rest of the beds because you aren’t supposed to work the soil when it’s wet. She started at me blankly and suggested that maybe this would be a good blog post. So here it is.

The rule does seem a little random. Like something competitive gardening-types would say to everyone loudly, and then turn around and secretly work in thunderstorms when no one is watching. And then laugh with their friends over tea as their gardens flourish while everyone else is left scratching their heads with lame gardens.

But after some research, I can assure you that it is true: Do not work the soil when it is wet.

Garden soil ideally has a porous structure. When the soil is wet, and you start moving it around, it becomes much more dense, becoming impermeable to air, water, and even the plant root system. Yesterday I was paging through this book: Plant Propagation in Pictures, and the author demonstrates how seeds will not even germinate in soil that has been worked when wet.

If you were impatient this year, the gardening nerds at Cornell (I say this with love) have a great article for you.

From my own experience with compact soils, I can say that adding vermiculite to my perennial raised bed has completely improved the health of all the plants therein, without adding any new soil or compost. In 2010, when I built the raised bed, I just hauled in compost, but was too lazy to add in vermiculite in the first place, thinking that it wouldn’t be a big deal. This spring I finally got to it, and the change is extreme. What used to be tiny little strawberry plants have turned into ginormous monsters.

It looks like wet, compacted soil may be a problem in my community garden plot. Hopefully by the time the soil dries out for me to work on it, my plants at ground level, on the left, will still be alive!

Adventures Unfolding Before Our Very Eyes

The last two weeks have been insanely busy. My front lawn garden is featured in the West End Garden Tour, which I’m really excited about, but it means that the garden needs to be in show-off mode.

On top of that, I just found out about Sholom Community Garden right in my neighborhood, which, of course, I joined immediately. As I discovered last year, my yard gets about 4 hours of decent sun…not enough to justify oodles of sun-loving plants like tomatoes and peppers and eggplant and okra. As such, this year I reluctantly resigned myself to mainly leafy greens and herbs. Don’t get me wrong, the leafy greens and herbs are excellent, but for me they’re a bit of a consolation prize.

Shalom Community Garden

Well, the Shalom Garden has now opened up all sorts of crazy tomato and pepper possibilities, and because they let us start planting on June 1st, I’ve been rushing to prepare the bed and plant so I can gorge myself to my heart’s desire later this summer. The one major hurdle to this is that the soil is dense sand and rock and, in some spots, clay,which is exhausting to work through. A 15 by 15 space of full sun seems absolutely ginormous to me. I think I’ll be able to plant basically everything I could want! And even some stuff I don’t want!!!

In any case, my schedule the last couple weeks has mainly been waking up, rushing a watering can to the Garden before work to water seedlings, going to work, going home, and working in the garden until dusk. Then sleep and do it again. Mind you, I’m not complaining, but I am very excited for the point when the garden isn’t such a helpless baby.

My 15 x 15 plot of veggie heaven a couple days ago

My veggie plot as of today!

By the way, if anyone out there is interested in getting a plot, fill out the Sholom Community Garden Application here. Plots are still available!

Hippie has a Garden-Induced Panick Attack

On Midmorning this morning a master gardener told me that if I have hard green tomatoes on my tomato plant, it’s too late  :(    I am reluctant to acknowledge this, and am trying to keep positive based on last year’s mid-October tomato harvest:

But now I am thinking about all the vegetables I may not get a harvest from at all: cucumbers, pole beans, summer squash (okay, there’s one fruit on the plant, but that’s it), okra, bitter melon, five tomato plants (brandywine, martian giant, persimmon, wapsipinicom peach, zapotec, cherokee purple), rocoto pepper, soybeans, corn, watermelon, and probably a few more that I just am not thinking of right now.

Also, my reisetomate is having an identity crisis.  This is what the fruit is looking like:

which, incidentally, looks nothing like these.

One of my corn stalks has started shedding pollen, and all the corn appears to be a decent height, but I can’t find any of the silks that are supposed to be pollinated (here is information I found about corn pollination).

It looks like, in Minnesota last week, 95% of the crop corn was silking.  This puts my corn at least a week behind the norm, which I guess is not terrible, considering my shady yard.  I guess the decider will be whether I get any ears.

Only 50% of the crop soybeans are setting pods in MN.  I would love to just get a few from my plants.

Sigh.

Hippie Returns from Hiatus; Vegetables are Kinda Assholes about it

So I’ve been a lazy gardener recently, and an even lazier blogger.  But don’t you worry, my veggies are punishing me for it.  Winter squash all appears to be in the process of dying, Weird Leaves are pretty much the name of the game for my green bean and rocoto pepper plants, a couple of my tomato plants seem to be experiencing depression, and I do not appear to have any quinoa.  But, those items are for the next posts.  In this post, here is my long overdue yard update.  My, how things change in the month:

June 23rd Front Yard Left

July 5th Front Yard Left

July 27th Front Yard Left

June 23rd Front Yard Right

July 5th Front Yard Right

July 27th Front Yard Right

June 23rd Boulevard


July 27th Boulevard

June 23rd Raised Bed

July 5th Raised Bed

July 27th Left Raised Bed

In other news, the house on our right has been vacant for quite some time, and now a family is moving in.  They do not appear to hate the front yard and, in fact, seem to even be supportive of it.  This is good news.  I’m really hoping that they are generally organic-lov’in hippie-types.  Maybe we will be BFFs and share chickens or bees or something.  *sigh* one can dream  :)

Let the warfare begin

Okay, so I broke my own rule and decided to plant some brassicas.  I can’t help it.  They are among my favorite edibles (in addition to, well, the rest of them).  But, truly, broccoli and cauliflower just aren’t as delightful from the grocery store.  Sure, they take up a lot of space for a tiny amount of eating, but they’re sooo good and, besides, by the time they are ready to harvest I can plant some other veggies to take their place…

Well, in the past couple weeks I’ve gotten my reminder as to the ultimate reason why brassicas are annoying.  See photo, above.  Can you see the enemy?  These tiny little spawns of the devil look innocent enough, in fact, last year I thought it was just the most-adorable-thing-ever that these lovely little white butterflies were attracted to the likes of *my* garden.  How lucky.  Until I realized that their spawn are able to ravage an entire cabbage plant within a few days, and a beet plant in two days.

And the worst thing about it is that there is very little that can be done, as far as I have been able to decipher.  So, I am resigned to chasing Momma butterfly-devil away with the garden hose, and checking the plants every day to pick off the little jackasses.  Sometimes I’m lucky and find her eggs before they hatch, and CRUSH them.  Violently for effect, so she knows I mean business.

Bad News Bears

So the paint on the back of the garage gets a lot of sunlight, and is now chipping and decomposing before our very eyes.  We decided to scrape the paint as best we could, and put new coats over the top.

It recently occurred to me that, since our house was built in the late 1800′s, we might have a lead paint issue on our hands.  I finally got around to getting the lead test kit, perhaps knowing deep in my soul that the news could not possibly be good.  Behold:

The kit indicates that if the liquid is darker than the window, then you have an environmental catastrophe on your hands.  This clean-up should be fun.

So I have two edibles right in front of the shed: my sunchokes and my impulse pear tree.  UMN Extension gives some advice for leaded soil, and so I’m hopeful that it won’t be too much of a problem, although I will be researching this more.  The rest of the plants are perennials including echinacea, american spikenard, red milkweed, and some other beaut’s.  From what I can tell the major issue will be washing the sunchoke rhizome well enough before eating it.  Done and done.

I found that Ramsey County Household Hazardous Waste Collection Site will accept the paint chips with mixed in debris for FREE, which is awesome.  Hopefully the sand that’s mixed in won’t be too much.  The website says that the collection sites are open to people residing in Washington, Hennepin, Anoka, Dakota and Carver Counties, too.  Good deal.

In related news, my niece and nephew are visiting this weekend.  It will kill me to have to tell them, “no, kiddos, you cannot put the dirt in their mouth.”  sigh.

Boulevard Melon Patch: Done & Done

Last week I finished my boulevard melon patch, which is nice because this senorita is running out of steam.  And I use the word “melon” to include gourds, because I’m too lazy to type “melon and gourd” patch. nevermind.

The black strip is composted manure. Since I didn’t have the energy to dig more than one planting bed, I’m hoping the compost will be rich enough to sustain the four or five gourds.  *sigh* maybe I should dig another bed.  You’ve convinced me.

I didn’t realize that the generic light-colored mulch that I was using was not pine bark…so when I bought a bag of pine bark down the street and opened it to find a rich, dark brown bark, I was a bit surprised.  If I were more creative and had the time and ambition I might make the two-shades of mulch into a funky design.  But I don’t.  I tell you, juggling the day job, running home to garden, researching gardening, eating, and hoping to find some time to blog about the gardening is really wearing on me.  So thank goodness my conversion is basically FINI.

I still have to figure out where to put three tomato plants that I just don’t have the stomach to not include.  Maybe I’ll sneak a couple on the boulevard…

Focusing on the Positive in the midst of FAIL

my okra

It’s much to early in the season to have had three fails already, but somehow I managed to do it.  I definitely didn’t expect that my okra and watermelon experiments would make it – these are plants that need to be planted in June when our lovely pain-in-the-ass Zone 4 is most amenable to them – but I am a little surprised that my grape plant did not make it through the last week of very cold weather.  I got it at my local Lowe’s store, and so I guess I’m going to have to get a new one altogether.  I’m fairly sure that the plant was “guaranteed to grow!”  Oops.  Maybe that speaks volumes about my gardening capabilities.  We shall find out come round-2 of grapes.

So-as not to get discouraged, here are some of the successes that I have so far:

Root Veggie Germination Success

1) some of my root vegetables are germinating!  I’m not sure which ones, and I’m really hoping more of them do, but for now it’s awesome that a few of them have germinated despite the awful weather.

Pea plant successes

2) I planted my pea plants around April 15th, and since then we’ve had very few sunny days, and of course cold and snowy ones…the pea plants are doing great!

3) Last year I had all of my vegetables in the raised bed. One of the Chiggogia beets miraculously produced seeds over the summer (which usually takes two years), and many of the seeds fell and overwintered in my raised bed!  Now I have little baby beets growing already that have dealt with the weather fine, and will be ready to harvest by the summer heat.

4) The conversion is going well so far, and as soon as we have good weather on the weekend, I’ll likely be able to git ‘er done:

Conversion Success

Asparagus Success - at least one of the seven plants so far :)

5) My asparagus from last year is coming up again, even though I moved it from the backyard to the raised bed.  The stalks are still pretty small, but it looks healthy.  Yesterday I microwaved a couple of them just for kicks and, and…shocker…they tasted like delicious asparagus!  I did plant 7 other asparagus rhizomes at the beginning of April and haven’t yet seen any signs of life above the soil, but yesterday I dug around one of the rhizomes and found roots starting to take hold below the soil.

5) My kale seeds are germinating as well!  At least I hope it’s kale…and not random seeds that got into my “kale bed.”

Kale Germination Success

Weekend Progress…Towards Being a Neighborhood Misfit

I am getting a lot of weird looks.

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